Most kitchen sponges and scourers are made from plastic foam and nylon. Every time they are rinsed, tiny fragments wash down the drain and end up in rivers and oceans. Coconut coir offers a natural alternative that cleans effectively without adding to the problem.
What is coir?
Coir is the tough fibre found between the hard shell and the outer husk of a coconut. It has been used for centuries in Kerala for ropes, mats and brushes because it is strong, resistant to water and naturally anti-bacterial.
Why it works for cleaning
- Firm enough to lift baked-on food from pots and pans
- Dries quickly, so bacteria have less chance to grow
- Lasts 8 to 12 weeks with daily use
- Completely free from microplastics
What happens when it wears out?
Unlike a plastic sponge, a coir scrubber does not need to go to landfill. Put it on soil or in a compost bin and the fibre breaks down naturally. Only the galvanized wire core remains, and that can go into your metal recycling.
